1/15/2022 | 2106909808 | FOOD ADDITIVE PEA FIBER (PEA FIBER), INTENDED FOR USE IN THE FOOD INDUSTRY AS A FILLER, STABILIZER, THICKENER, EMULSIFIER, STRUCTURING AGENT. PACKAGING MULTILAYER PAPER BAGS AND CRAFT- | 1500 | 2583.91 | China | SHANGHA CHINA | TORGSNAB LLC |
1/24/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 18900 | 123207.6 | Sweden | TOREBODA | FOOD SYSTEMS LLC |
1/17/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 18900 | 114355.9 | Sweden | TOREBODA | FOOD SYSTEMS LLC |
1/17/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 18420 | 111490.9 | Sweden | TOREBODA | FOOD SYSTEMS LLC |
1/14/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 16380 | 99001.6 | Sweden | TOREBODA | FOOD SYSTEMS LLC |
1/14/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 18900 | 125115.6 | Sweden | TOREBODA | FOOD SYSTEMS LLC |
1/25/2022 | 2106909808 | RECIPE COMPONENT FOR THE PRODUCTION OF COTTON PRODUCTS: TRADE MARK: RVR ART 205725 PREMIUM GARANTA PRIME - RECIPE COMPONENT / CONCENTRATED MIX WITHOUT STABILIZERS AND THICKENERS FOR PREPARING WHEAT BAKERY PRODUCTS-750KG. | 15939 | 55125.1 | Germany | HUFINGEN | ALITET EKATERINBURG LLC |
1/24/2022 | 2106909808 | COMPLEX FOOD ADDITIVES FOR USE IN THE FOOD INDUSTRY AS THICKENERS AND STABILIZERS. DOES NOT CONTAIN GMO AND MILK FAT. PRODUCTION TECHNOLOGY IS DIFFERENT FROM CHEESE PRODUCTION TECHNOLOGY. PACKED IN 25 KG BAGS. WEIGHT | 6175 | 25682.2 | Spain | MADRID BARAJAS AIRPORT | KERRI LLC |
1/26/2022 | 2106909808 | COMPLEX FOOD ADDITIVE FOR INDUSTRIAL PREPARATION OF MAYONNAISE, IN THE FORM OF POWDER; IS A MIXTURE OF CHEMICALS (SALT, STABILIZERS, THICKENERS, ANTI-FLAKING AGENTS) AND DRY EGG YOLK; | 19000 | 112117.8 | Sweden | TOREBODA | FOOD SYSTEMS LLC |