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Get Latest Russia Export Data of Bakery product under HS Code 2102103900

Discover latest Russia import data of Bakery product under HS code 2102103900. Find Russia Shipments by Country, HS Code, Product, Price, buyer, supplier name, Port & shipping information. Use these valuable insights for extensive market research. Scale your Business with our authentic Russia Export Data.

DateHS CodeProduct DetailsNet WeightTotal Value (USD)CountryDischarge PlaceSupplier
1/12/20222102103900YEAST GOST COMPRESSED, PREMIUM GRADE IS INTENDED FOR PREPARING BAKERY AND CONFECTIONERY PRODUCTS. MADE IN ACCORDANCE WITH GOST R 54731-2011. MASS FRACTION OF DRY MATTER 31.6%, UNIFORM COLOR WITHOUT SPOTS, LIGHT, ODOR1560013084.1UkraineROSTOV ON DONLUGAN LLC
1/28/20222102103900BAKERY YEAST, ACTIVE, PRESSED, NOT DRY, INTENDED FOR USE IN BAKING BAKERY AND CONFECTIONERY PRODUCTS26.4193.7UkraineROSTOV ON DONTKV LLC
1/26/20222102103900YEAST GOST COMPRESSED, PREMIUM GRADE IS INTENDED FOR PREPARING BAKERY AND CONFECTIONERY PRODUCTS. MADE IN ACCORDANCE WITH GOST R 54731-2011. MASS FRACTION OF DRY MATTER 31.0-31.6%, UNIFORM COLOR WITHOUT SPOTS, LIGHT, ODOR1800014366.3UkraineROSTOV ON DONLUGAN LLC
1/6/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006430.36EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/6/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006711.88EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/6/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006585.35EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/6/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006598.01EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/19/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006471.13EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/17/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006390.14EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC
1/14/20222102103900BAKER'S YEAST, ACTIVE, IN THE FORM OF LIQUID SUSPENSION, INTENDED FOR TRADITIONAL AND ACCELERATED METHODS OF TESTING, FOR PRODUCTION OF BAKERY PRODUCTS OF VARIOUS RECIPE235006233.04EstoniaPENZADROZHEVOY FACTORY PENZENSKY JSC

Frequently Asked Question

Our well-researched Russia Suppliers Database can help you find genuine suppliers of Bakery products under HS Code 2102103900 from Russia and enhance your market revenue.

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Russia Trade Data as a leading market research company gives reliable, accurate Russia Bakery products Export Data under HS Code 2102103900. You can find yearly, month-wise, or quarterly Russia Export statistics at www.russiatradedata.com.

Russia Trade data gives useful insights such as Bakery product Product under HS Code 2102103900 name, description, quantity, price, buyer & supplier name, country of origin, port of unloading and shipping information.

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You need Export licences, Certificates of conformity, Certificates of origin, and sanitary certificates to export products from Russia. You can drop an email or call us to know about detailed procedures of exporting Bakery products under HS Code 2102103900 from Russia.