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Latest Russia Import Data of Textile under HS Code 04 from Argentina

Get latest Russia Import Data of textile under HS Code 05010000 based on shipping from Argentina. Find detailed Russia imports from Argentina with Unit, Price, Buyer name, Port of Unloading & shipment information. Align your business to Russia Market using an impactful data-driven strategy.

DateHS CodeProduct DetailsNet WeightTotal Value (USD)CountryShipment PlaceBuyer
1/18/20220405101900NATURAL BUTTER, UNSALTED, FROZEN WITH MILK FAT 83.06 MASS%, MOISTURE MASS FRACTION 15.54%, DRY RESIDUE CONTENT 1.39 MASS%, DOES NOT CONTAIN GMO. IN BLOCKS OF 25 KG, PACKED IN CARTON BOXES WITH POLYMER INSERT13843.568065.5ArgentinaST PETERSBURG  RUSSIAKROMEXPO H LLC
1/18/20220405101900NATURAL BUTTER, UNSALTED, FROZEN WITH MILK FAT 83.06 MASS%, MOISTURE MASS FRACTION 15.54%, DRY RESIDUE CONTENT 1.39 MASS%, DOES NOT CONTAIN GMO. IN BLOCKS OF 25 KG, PACKED IN CARTON BOXES WITH POLYMER INSERT1258561878ArgentinaST PETERSBURG  RUSSIAKROMEXPO H LLC
1/18/20220405101900NATURAL BUTTER, UNSALTED, FROZEN WITH MILK FAT 83.06 MASS%, MOISTURE MASS FRACTION 15.54%, DRY RESIDUE CONTENT 1.39 MASS%, DOES NOT CONTAIN GMO. IN BLOCKS OF 25 KG, PACKED IN CARTON BOXES WITH POLYMER INSERT11326.555690.5ArgentinaST PETERSBURG  RUSSIAKROMEXPO H LLC
1/12/20220406906900HARD CHEESE PARMESAN (6 MONTHS OF MATURATION), WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 43%. WITH 26% FAT, 45.15% MOISTURE IN THE LIFTED SUBSTANCE. DATE OF PRODUCTION: 27.10.2021. EXPIRY DATE: 10/27/2023. MANUFACTURER NUMBER: BI-05187.15998.8102234.4ArgentinaST PETERSBURG  RUSSIAPRODUCT MOSAIC LLC
1/18/20220406103000MOZZARELLA CHEESE WITH A MILK FAT CONTENT OF 23%, WITH A MASS FRACTION OF MOISTURE IN THE FAT-FAT NOT MORE THAN 50%, WITH A MASS FRACTION OF FAT IN DRY MATTER CALCULATION OF 45%. FOR FREE REALIZATION, SHELF LIFE - 12 MONTHS.20113.580503ArgentinaST PETERSBURG  RUSSIALITHMOL LLC
1/18/20220406103000MOZZARELLA CHEESE WITH A MILK FAT CONTENT OF 23%, WITH A MASS FRACTION OF MOISTURE IN THE FAT-FAT NOT MORE THAN 50%, WITH A MASS FRACTION OF FAT IN DRY MATTER CALCULATION OF 45%. FOR FREE REALIZATION, SHELF LIFE - 12 MONTHS.4022.7216103ArgentinaST PETERSBURG  RUSSIALITHMOL LLC
1/12/20220405101900NATURAL SWEET AND CREAM UNSALT BUTTER, MADE FROM COW'S MILK WITHOUT ADDED EMULSIFIERS, DOES NOT CONTAIN GMO, FOR FOOD PURPOSES, FAT MASS FRACTION 82.50-82.64%, MOISTURE 15.81-15.95%; SOMO 1.55% SUPPLIED AS A RAW MATERIAL FOR73500338102.4ArgentinaST PETERSBURG  RUSSIAECOMILK LLC
1/12/20220405101900NATURAL SWEET-CREAM UNSALT BUTTER, MADE FROM COW'S MILK WITHOUT ADDED EMULSIFIERS, DOES NOT CONTAIN GMO, FOR FOOD PURPOSES, MASS FRACTION OF FAT 82.57-82.67%, MOISTURE 15.78-15.88%; SOMO 1.55% ?.? SAPUTO,98000450802.4ArgentinaST PETERSBURG  RUSSIAECOMILK LLC
1/12/20220406907300HARD CHEESE PROVOLONE , WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 32%. WITH 26% FAT, 51.65% MOISTURE IN THE LIFTED SUBSTANCE. DATE OF PRODUCTION: 01.10.2021. EXPIRY DATE: 10/01/2023. MANUFACTURER NUMBER: BI-05187.3997.1634058.2ArgentinaST PETERSBURG  RUSSIAPRODUCT MOSAIC LLC
1/12/20220406908600HARD CHEESE PEPATO WITH PEPPERS, WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 32%. WITH A FAT CONTENT OF 30.6%, MOISTURE IN THE LIFTED SUBSTANCE 48%. DATE OF PRODUCTION: 22.10.2021. EXPIRY DATE: 10/22/2023. MANUFACTURER NUMBER: BI-05187.2994.2120842.1ArgentinaST PETERSBURG  RUSSIAPRODUCT MOSAIC LLC

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