1/22/2022 | 2103100000 | SOY SAUCE NAME: BELL JINGISUKAN, INGREDIENTS: SOY 80%, MOLASS 2%, SUGAR 1%, SALT 0.2%, PROTEIN HYDROLYZATE 5%, VINEGAR 2%, ONION PASTE 2%, FRUCTOSE 1%, GLUCOSE 1%, FERMENTED SPICES 3%, SPICES 2%, GARLIC PASTE 3%, HONEY 1%, GINGER EXTRACT% 1, M | 4.2 | 15.66 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103909009 | SAUCE FOR MEAT NAME: TENMENJAN, COMPOSITION: BEAN PASTE 70%, BEANS 10%, SOY SAUCE 10%, VEGETABLE OIL 10%, PACKED IN A GLASS JAR WITH A NET WEIGHT OF 1 KILOGRAM, INTENDED FOR RETAIL SALE AND NOT FOR USE : ALCOHOL | 2.17 | 13.01 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103909009 | MEAT SAUCE NAME: SOUMI YAKINIKU NO TARE, COMPOSITION: SOY SAUCE 30%, AMINO ACID 10%, SUGAR 3%, STARCH SYRUP 7%, APPLE 8%, BEAN PASTE 10%, TOMATOES 15%, FERMENTED SPICES 10%, SESAME OIL 4%, GARLIC 2%, GINGER 2%, PACKED IN CARDBOARD PA | 4.55 | 14.77 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103909009 | MEAT SAUCE NAME: SOUMI YAKINIKU NO TARE, COMPOSITION: SOY SAUCE 30%, AMINO ACID 10%, SUGAR 3%, STARCH SYRUP 7%, APPLE 8%, BEAN PASTE 10%, TOMATOES 15%, FERMENTED SPICES 10%, SESAME OIL 4%, GARLIC 2%, GINGER 2%, PACKED IN CARDBOARD PA | 36.44 | 108.46 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103909009 | SAUCE FOR MEAT NAME: TENMENJAN, COMPOSITION: BEAN PASTE 70%, BEANS 10%, SOY SAUCE 10%, VEGETABLE OIL 10%, PACKED IN A GLASS JAR WITH A NET WEIGHT OF 1 KILOGRAM, INTENDED FOR RETAIL SALE AND NOT FOR USE : ALCOHOL | 23.83 | 119.06 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103909009 | SAUCE WITH OYSTER EXTRACT NAME: OYSTAR SAUCE, COMPOSITION: OYSTER EXTRACT 15%, SOY SAUCE 15%, WHEAT FLOUR 30%, AMINO ACID 10%, BEAN PASTE 10%, SUGAR 3%, FERMENTED SPICES 15%, SALT 2%, PACKED IN METAL CAN WITH A NET WEIGHT OF 2,268 CI | 42 | 129.67 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |
1/22/2022 | 2103100000 | SOY SAUCE NAME: BELL JINGISUKAN, INGREDIENTS: SOY 80%, MOLASS 2%, SUGAR 1%, SALT 0.2%, PROTEIN HYDROLYZATE 5%, VINEGAR 2%, ONION PASTE 2%, FRUCTOSE 1%, GLUCOSE 1%, FERMENTED SPICES 3%, SPICES 2%, GARLIC PASTE 3%, HONEY 1%, GINGER EXTRACT% 1, | 33.6 | 108.46 | Japan | KORSAKOV OTARU | IE Semiryazhko YeleNa VladimirovNa |