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Latest Russia Import Data of Textile under HS Code 2103 from Japan

Get latest Russia Import Data of textile under HS Code 05010000 based on shipping from Japan. Find detailed Russia imports from Japan with Unit, Price, Buyer name, Port of Unloading & shipment information. Align your business to Russia Market using an impactful data-driven strategy.

DateHS CodeProduct DetailsNet WeightTotal Value (USD)CountryShipment PlaceBuyer
1/22/20222103100000SOY SAUCE NAME: YAMASA YAKITORI, COMPOSITION: SOY 88%, SUGAR 2%, GLUCOSE 1%, SALT 1%, YEAST EXTRACT 2%, STARCH SYRUP 1%, THICKENER 2%, AMINO ACID 2%, CARAMEL SWEETENER 1%, PACKED IN PLASTIC A BOTTLE WITH A VOLUME OF 1.8 LITERS, INTENDED4.3315.66JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103909009MEAT SAUCE NAME: SOUMI YAKINIKU NO TARE, COMPOSITION: SOY SAUCE 30%, AMINO ACID 10%, SUGAR 3%, STARCH SYRUP 7%, APPLE 8%, BEAN PASTE 10%, TOMATOES 15%, FERMENTED SPICES 10%, SESAME OIL 4%, GARLIC 2%, GINGER 2%, PACKED IN CARDBOARD PA4.5514.77JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/11/20222103909009WASABI SAUCE MARKED 505 KANEKU WASABI, COMPOSITION: HORSERADISE, JAPANESE HORSERADISH, ACIDULTER, SPICES, FOOD DYE, INTENDED FOR FOOD CONSUMPTION AND RETAIL, DOES NOT CONTAIN ALCOHOL, DOES NOT CONTAIN GMO, PACKED IN POMER PACKAGES 015 TOTAL.124527.64JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/13/20222103909009FRESH FROSTED WASABI SAUCE WITHOUT ADDED VINEGAR OR ACETIC ACID IN INDIVIDUAL PACKS TOTAL 216 PACKS. INTENDED FOR EATING AS A TASTING ADDITIVE TO DISHES.1024262.29JapanMOSCOW  RUSSIAGLOBAL TRADE LLC
1/22/20222103909009MEAT SAUCE NAME: SOUMI YAKINIKU NO TARE, COMPOSITION: SOY SAUCE 30%, AMINO ACID 10%, SUGAR 3%, STARCH SYRUP 7%, APPLE 8%, BEAN PASTE 10%, TOMATOES 15%, FERMENTED SPICES 10%, SESAME OIL 4%, GARLIC 2%, GINGER 2%, PACKED IN CARDBOARD PA36.44108.46JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103100000SOY SAUCE NAME: YAMASA SUKIYAKI, COMPOSITION: SOY 75%, SUGAR 2%, GLUCOSE 1%, SALT 1%, YEAST EXTRACT 2%, STARCH SYRUP 1%, THICKENER 2%, AMINO ACID 2%, CARAMEL SWEETENER 3%, MIRIN 3 %, MARINE ALGAE EXTRACT 8%, PACKED IN PLASTIC BU26.681.94JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103909009STEAK SAUCE NAME: STEAK SAUCE KARUBI-YAKI, COMPOSITION: LIQUID GLUCOSE 5%, STARCH SYRUP 3%, SOY SAUCE 15%, ONION 5%, PROTEIN HYDROLYZATE 15%, FERMENTED VINEGAR 10%, SESAME OIL 15%, WHITE SESAME 5%, SPICES 2%, AMINO ACID 5%, THICKEN78241.03JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103909009DRY MIX FOR PREPARING SAUCE NAME: SB WHITE SAUE FLAKE S, WHEAT FLOUR 15%, OILS 10%, DRY CREAM 10%, LACTOSE 10%, SUGAR 5%, ONION POWDER 20%, SPICES 20%, SUCHAROSE 5%, FAT EXTRACT ACID 5%, NON-GMO, DESIGNED FOR CONSUMPTION10.182.83JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103100000SOY SAUCE NAME: YAMASA YAKITORI, COMPOSITION: SOY 88%, SUGAR 2%, GLUCOSE 1%, SALT 1%, YEAST EXTRACT 2%, STARCH SYRUP 1%, THICKENER 2%, AMINO ACID 2%, CARAMEL SWEETENER 1%, PACKED IN PLASTIC A BOTTLE WITH A VOLUME OF 1.8 LITERS, INTENDED34.67108.46JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa
1/22/20222103909009SAUCE WITH OYSTER EXTRACT NAME: OYSTAR SAUCE, COMPOSITION: OYSTER EXTRACT 15%, SOY SAUCE 15%, WHEAT FLOUR 30%, AMINO ACID 10%, BEAN PASTE 10%, SUGAR 3%, FERMENTED SPICES 15%, SALT 2%, PACKED IN METAL CAN WITH A NET WEIGHT OF 2,268 CI42129.67JapanKORSAKOV OTARUIE Semiryazhko YeleNa VladimirovNa

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