1/21/2022 | 1101001509 | WHEAT FLOUR FROM SOFT WHEAT OF THE PREMIUM GRADE (MOISTURE - 13%, GLUTEN - 28%, RESIDUE ON SIEVE No. 43 - 5%, STARCH CONTENT - 72%) | 134200 | 41336.9 | Azerbaijan | SAMUR | ZERNOTORG26 LLC |
1/28/2022 | 1101001509 | 1-BAKERY WHEAT FLOUR, premium grade, MADE FROM SOFT WHEAT VARIETIES, GOST 26574-2017, MASS FRACTION OF MOISTURE 13.0%, RESIDUE ON SIEVE No. 5%, MASS FRACTION OF GLUTEN 28%, STARCH CONTENT 72 | 201517 | 64086.4 | Azerbaijan | SAMUR | AGROYUS LLC |
1/17/2022 | 1101001509 | WHEAT FLOUR, PREMIUM GRADE, BAKERY FROM SOFT WHEAT VARIETIES. WHITENESS 50-59 UNITS, COLOR WHITE, GLUTEN QUALITY 85-90 IDK, GLUTEN QUANTITY 27-29%, HUMIDITY 14%, ASH CONTENT 0.54%. | 20500 | 4923.9 | Azerbaijan | BAKU | KOLOSOK LLC |