1/25/2022 | 0406105002 | GLAZED COTTAGE CHEESE IN MILK CONFECTIONERY GLAZE WITH FLAVOR AND AROMATIC ADDITIVES, MASS FRACTION OF FAT 22%, NOT FOR BABY FOOD, NET WEIGHT IN THE PRIMARY PACKAGING OF ONE PACKAGING 30 G: | 10.8 | 67.89 | Abkhazia | ROSTOV ON DON | TD ARKTIKA LLC |
1/12/2022 | 0406105002 | SOFT COTTAGE COTTAGE WITH A FAT CONTENT OF 0.3-9 WT.%, PRODUCED BY SEGURING MILK WITH A MIXTURE OF LACTOCOCCUS AND THERMOPHILIC LACTIC STREPTOCOCCUS USING PROTEIN COAGULATION, WITH WHEY REMOVAL BY CENTREFUGE: TU 8222-06-06 | 134.56 | 409.29 | Abkhazia | VORONEZH ADYGEYA | MOLVEST JSC |
1/26/2022 | 0406105002 | Soft cottage cheese with fat content of 0.3-9 wt.%, Made by milk roding with a mixture of lactococcal and thermophilic lactic acid streptococci with ancondition of proteins, with a serum removal by centering: TU 9222-008-00426012-04, GOST 31453-2013, | 156.84 | 452.66 | Abkhazia | VORONEZH ADYGEYA | MOLVEST JSC |
1/19/2022 | 0406105002 | Soft cottage cheese with fat content of 0.3-9 wt.%, Made by milk roding with a mixture of lactococcal and thermophilic lactic acid streptococci with ancondition of proteins, with a serum removal by centering: TU 9222-008-00426012-04, GOST 31453-2013, | 202.09 | 603.07 | Abkhazia | VORONEZH ADYGEYA | MOLVEST JSC |