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Latest Russia Export Data of Acetic acid under HS Code 16 to Moldova

Find authentic Russia Export Data of Acetic acid under HS Code 16 based on shipping to Moldova. Get detailed Russia Exports to Moldova by HS Code, Product Description, Unit, Price, Seller & Buyer name, Port of loading & shipment information. Boost your business in Russia Market using an impactful data-driven strategy.

DateHS CodeProduct DetailsNet WeightTotal Value (USD)CountryDischarge PlaceSupplier
1/18/20221605531000FISH CULINARY PRODUCT. MUSSELS IN BRINE. NET WEIGHT: 180 G COMPOSITION: MUSSELS MEAT, WATER, SALT, SUGAR, ACID REGULATOR: E260 (ACETIC ACID) E330 (CITRIC ACID); SODIUM GLUTAMATE, SODIUM GLUTAMATE, PRESERVATIVES: ?211 (BENZOATE58.5279.47MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/18/20221604320090DELICATE CAVIAR IN CREAM SAUCE WITH SMOKED FLAVOR, NET WEIGHT 170 G, COMPOSITION: CAPELIN CAVIAR-27.5%, PACIFIC HERRING CAVIAR-27.5%, CREAM SAUCE-44.5%, ACIDITY REGULATOR ?260 (ACETIC ACID) -0.03%, PRESERVATIVE E211 (204.6496.46MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/18/20221604320090DELICATE CAVIAR IN CREAM SAUCE WITH SMOKED SALMON FLAVOR, NET WEIGHT 170 G, COMPOSITION: CAPELIN CAVIAR-27.5%, PACIFIC HERRING CAVIAR-27.5%, CREAM SAUCE-44.5%, REGULATOR ACIDITY E260 (ACETIC ACID) -0.03%, PRESERVATIVE E211 (327.36792.35MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/18/20221604320090DELICATE CAVIAR IN CREAM SAUCE WITH SHRIMP FRAGRANCE, NET WEIGHT 170 G, COMPOSITION: CAPELIN CAVIAR-27.5%, PACIFIC HERRING CAVIAR-27.5%, CREAM SAUCE-44.5%, ACIDITY REGULATOR ?260 (ACETIC ACID) -0.03%, PRESERVATIVE E211 (SODIUM BENZOATE409.2981.57MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/21/20221604320090DELICATE CAVIAR IN CREAM SAUCE SL WITH SHRIMP FRAGRANCE NET WEIGHT 170G COMPOSITION PER 100G PRODUCT: PACIFIC HERRING CAVIAR-55%, CREAM SAUCE-44.5% ACIDITY REGULATOR E260(ACETIC ACID)-0.1% E21 PRESERVATIVE (SODIUM BENZOATE)-0.1%122.76515.37MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/21/20221604320090DELICATE CAVIAR IN CREAM SAUCE SL WITH SMOKED SALMON FLAVOR.NET WEIGHT 170G COMPOSITION PER 100G PRODUCT: PACIFIC HERRING CAVIAR-55%, CREAM SAUCE-44.5%ACIDITY REGULATOR E260(ACETIC ACID)-0.1 % PRESERVATIVE E211 (Benzoate122.76515.37MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/21/20221604320090CAVIAR DELICATE IN CREAM SAUCE SL WITH SMOKED FLAVOR. NET WEIGHT: 170G COMPOSITION PER 100G PRODUCT: PACIFIC HERRING CAVIAR - 55%, CREAM SAUCE - 44.5% ACIDITY REGULATOR E260 (ACETIC ACID) - 0.1% PRESERVATIVE E211 (SODIUM BENZOATE) -0.1%81.84344.68MoldovaNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC

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You need Export licences, Certificates of conformity, Certificates of origin, and sanitary certificates to export products to Russia. You can drop an email or call us to know about the detailed procedures of Exporting Acetic acids from Russia to Moldova.