1/31/2022 | 1806903100 | CHOCOLATE PRODUCT - ENLARGED SIZE CANDY ( BAR ), GLAZED, WITH MARZIPAN BODY: MARZIPAN BAR MAITRE TRUFFOUT 100G - 3618 PCS; (SUGAR, ALMOND 24%, COCOA MASS, WATER, GLUCOSE SYRUP, COCOA BUTTER, HUMIDIFIER: E1103; | 397.98 | 3516.45 | Germany | CHEMNITZ GERMANY | RETAIL LOGISTICS LLC |
1/28/2022 | 1806208000 | CHOCOLATE CONFECTIONERY GLAZE, HEAT TREATED, HOMOGENIZED, COMPOSITION: GLUCOSE SYRUP 42% SUGAR 22%, COCOA POWDER 18%, WATER 16%, STABILIZERS 3% FOR RETAIL, TOTAL 30 PACK. PER PART OF PALLET,GROSS WEIGHT WITH | 90.9 | 460.59 | France | CHANTALOU LE VINE | MITFISH LLC |
1/12/2022 | 1806903900 | MILK CHOCOLATE MEIJI IS RECTANGULAR SHAPES WITHOUT FILLING: SUGAR, COCOA MASS, WHOLE MILK POWDER, COCOA BUTTER, VEGETABLE AND MILK FAT, WATER, LACTOSE, GLYCERIN, COCOA POWDER, EDIBLE FATTY ACIDS, WHEY | 45.6 | 396 | Japan | KORSAKOV OTARU | IE Semenova Irina Valerievna |