1/25/2022 | 1101001509 | FLOUR BAKERY STONE FLOUR BIZ (FARINE DE BLE BISE MEULE) ART. PF9082 - 150.0 KG (6 PAPER BAGS*25 KG), COMPOSITION: 100% SOFT WHEAT FLOUR T80, OUTPUT THROUGH A 315 ╡m sieve - 100 wt.%, STARCH CONTENT - 56.0 | 150 | 112.41 | France | BOUSSAY | AGAPA PLUS LLC |
1/26/2022 | 1101001509 | SAMPLES FOR CONFORMITY ASSESSMENT (RESEARCH AND TESTING): FLOUR SET M (FARINE COMPLETE M) ART. PF9088 - 1.5 KG (1 PACK), COMPOSITION: WHEAT FLOUR T150, GLUTEN, ENZYMES. PRODUCT OUTPUT THROUGH A SIEVE WITH A MESH SIZE OF 315 MKM - | 1.5 | 4.89 | France | BOUSSAY | AGAPA PLUS LLC |
1/20/2022 | 1101001109 | WHEAT FLOUR FROM DURUM WHEAT, WITH A STARCH CONTENT FROM 60 WT.%, ASH CONTENT OF 0.69 WT.%, WITH A DEGREE OF PASSING THROUGH A SIEVE WITH CELLS OF 350 MKM 99% - 100%, IN PACKAGES OF 1.0 KG | 1920 | 2221.72 | Italy | SOLAROLO DI GOITO MANTUA | ST KORUS LLC |
1/10/2022 | 1101001509 | BAKING WHEAT FLOUR, HIGH GRADE, GOST 26574-2017, FROM SOFT WHEAT VARIETIES. GRINDING GRINDING RESIDUE ON SIEVE 43 - 2%, HUMIDITY - 14.8%, WHITENESS - 60 REQUIRED UNIT, GLUTEN - 28%, FALL NUMBER - 355 C, METAL-MAGNETIC IMPURITY | 20004 | 6196.17 | Ukraine | MOSCOW RUSSIA | SKS LLC |
1/25/2022 | 1101001509 | BIO WHEAT FLOUR FROM KHORASAN SEMI-Whole GRAIN (FARINE DE KHORASAN BIO SEMI COMPLET) ART. PF9210 - 50.0 KG (2 PAPER BAG*25 KG), COMPOSITION: 100% ORGANIC KHORASAN WHEAT FLOUR. PRODUCT OUTPUT THROUGH A SIEVE WITH A MESH SIZE OF 315 MKM - | 50 | 145.81 | France | BOUSSAY | AGAPA PLUS LLC |
1/26/2022 | 1101001509 | WHEAT FLOUR FROM SOFT WHEAT AND SPELT, WITH STARCH CONTENT (WT%) - 54%, ASH CONTENT (WT%) - 0.55%, DEGREE OF PASSING THROUGH A METAL MESH SIEVE WITH A CORRESPONDING MESH SIZE OF 315 MKM OR 500 MKM-82, IN PAPER BAGS, FOR USE | 2900 | 4561.07 | Italy | BORGHETTO LODIGIANO LO ITALY | BELIEVE SAPORI LLC |
1/19/2022 | 1101001509 | BAKING WHEAT FLOUR, HIGH GRADE, GOST 26574-2017, FROM SOFT WHEAT VARIETIES. GRINDING GRINDING RESIDUE ON SIEVE 43 - 2%, HUMIDITY - 14.8%, WHITENESS - 60 REQUIRED UNIT, GLUTEN - 28%, FALL NUMBER - 355 C, METAL-MAGNETIC IMPURITY | 20004 | 6030.4 | Ukraine | MOSCOW RUSSIA | SKS LLC |
1/12/2022 | 1101001509 | BAKING WHEAT FLOUR, HIGH GRADE, GOST 26574-2017, FROM SOFT WHEAT VARIETIES. GRINDING GRINDING RESIDUE ON SIEVE 43 - 2%, HUMIDITY - 14.8%, WHITENESS - 60 REQUIRED UNIT, GLUTEN - 28%, FALL NUMBER - 355 C, METAL-MAGNETIC IMPURITY | 20004 | 6150.44 | Ukraine | MOSCOW RUSSIA | SKS LLC |
1/25/2022 | 1102909009 | FARINE DE BLE NOIR FRANCAIS BUCKWHEAT FLOUR ART. PF4250 - 100.0 KG (4 PAPER BAG*25 KG), PRODUCT COMPOSITION: 100% BUCKWHEAT FLOUR, CYLINDER THRESHING. STARCH CONTENT 68.4 WT. %, ASH - 1.65 WT. %, PRODUCT OUTPUT THROUGH A SIEVE WITH | 100 | 241.37 | France | BOUSSAY | AGAPA PLUS LLC |
1/20/2022 | 1101001509 | WHEAT FLOUR FROM SOFT WHEAT, WITH A STARCH CONTENT FROM 45 WT.%, ASH CONTENT OF 0.55 WT.%, WITH A DEGREE OF PASSING THROUGH A SIEVE WITH CELLS OF 250 MKM 99% - 100%, IN BAGS OF 25 KG | 18500 | 13233.7 | Italy | SOLAROLO DI GOITO MANTUA | ST KORUS LLC |