1/17/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 24206.1 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/8/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 23884.4 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/3/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERM ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING CORN ENDOSPERM-WITHOUT CORN. | 21000 | 19487.7 | Hungary | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/8/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERM ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING CORN ENDOSPERM-WITHOUT CORN. | 21000 | 19488.2 | Hungary | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/31/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 23500.6 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/10/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 20439.9 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/26/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERM ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING CORN ENDOSPERM-WITHOUT CORN. | 21000 | 19476.2 | Hungary | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/17/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 24206.1 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/8/2022 | 2303101100 | CORN GLUTEN (ADM CORN GLUTEN) IS A DRY RESIDUE OBTAINED FROM THE CONCENTRATED SUBSTANCE REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF THE CORN ENDOSPERM. | 21000 | 20438.7 | Turkey | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |
1/8/2022 | 2303101100 | CORN GLUTEN IS A PROTEIN-CONTAINING PRODUCT PRODUCED FROM CORN. DRY RESIDUE OBTAINED FROM THE CONCENTRATE MATERIAL REMAINING AFTER THE MOST OF THE STARCH AND GERMS ARE REMOVED AND THE BRAN IS SEPARATED BY WET GRINDING OF CORN ENDO | 126000 | 149000 | France | VORSINO KALUZSKI REGION | NESTLE RUSSIA LLC |