1/19/2022 | 2206003100 | POIRET (PEAR CIDER) SPARKING SEMI-SWEET (PRODUCED BY NATURAL FERMENTATION WITHOUT ADDITION OF ETHYL ALCOHOL), SOD.ALCOL. CLOS DES DUCS (CLOS DES DUCS) - 8064 BOT. ( | 10846.1 | 14730.3 | France | PLEUDIHEN SUR RANCE FRANCE | INTERPORTFOLIO LLC |
1/11/2022 | 2206003100 | SAMPLES (SAMPLES) FOR THE PURPOSE OF CONFORMITY CONFIRMATION: PEAR Cider POIRE DOMFRONT AOP METHODE ANCESTRALE , VOLUME FRACTION OF ETHYL ALCOHOL 4%, SAH.17-24 GR / L, glass. BUT. EMK. 1.5 L TOTAL BOTTLE 1, PRESSURE 2.9 | 2.29 | 8.99 | France | MOSCOW RUSSIA | SIDERS LLC |
1/11/2022 | 2206003100 | SAMPLES (SAMPLES) FOR THE PURPOSES OF CONFORMITY CONFIRMATION: PEAR Cider POIRE LA CAVE NORMANDE CUVEE TRADITION , ETHYL ALCOHOL VOLUME 3.5%, SUGAR: 17-24 GR / L, glass. BUT. EMK. 0.75 L TOTAL BOTTLE 2, PRESSURE 2 | 2.86 | 6.49 | France | MOSCOW RUSSIA | SIDERS LLC |
1/11/2022 | 2206003100 | PEAR Cider POIRE DOMFRON AOR METHOD ANSENTRAL (POIRE DOMFRONT AOP METHODE ANCESTRALE), VOLUME FRACTION OF ETHYL ALCOHOL 4%, SAH.17-24 GR/L, 39 COR. X 3 + 1 BOX X 2 GLASS BUT. EMK. 1.5 L TOTAL BOTTLE 119, PRESSURE 2.9 BAR AT TEMPERATURE 20 C, | 389.13 | 925.65 | France | 50720 LA GERELIERE | SIDERS LLC |
1/11/2022 | 2206003100 | SAMPLES (SAMPLES) FOR THE PURPOSE OF CONFORMITY CONFIRMATION: PEAR Cider POIRE DOMFRONT AOP METHODE TRADITIONNELE , VOLUME FRACTION OF ETHYL ALCOHOL 4%, SAH.17-24 GR / L., GLASS. BUT. EMK. 0.75 L TOTAL BOTTLE 2, PRESSURE | 2.86 | 13.4 | France | MOSCOW RUSSIA | SIDERS LLC |