| 1/6/2022 | 2103909009 | READY SAUCE GENOESE (PESTO ALLA GENOVESE) (COMPONENT-BASIL, VEGETABLE BUTTER, NUT, CHEESE, LACTIC ACID, WITHOUT SOD. ETHYL ALCOHOL) WITHOUT GMO CONTENT, IN CANS WITH NET WEIGHT 0.780KG (0.88KG WITH P /UP)PO 6 IN THE CARD. BEFORE 09/ | 528 | 3244.05 | Italy | VRONA | IMPORTLOGISTIK LLC |
| 1/25/2022 | 3002490001 | CULTURES OF MICROORGANISMS, LACTIC FERMENTATIONS THAT ARE USED IN THE PRODUCTION OF FERROUS DAIRY PRODUCTS (KEFIR, YOGHURT, COTTAGE COTTAGE CHEESE) IN THE PROCESS OF PRODUCTION OF MILK PROCESSING PRODUCTS: | 978.56 | 64269.7 | Italy | VILNIUS AIRPORT LITHUANIA | UNILINE LLC |
| 1/17/2022 | 3002490001 | CULTURES OF MICROORGANISMS, LACTIC FERMENTATIONS THAT ARE USED IN THE PRODUCTION OF FERROUS DAIRY PRODUCTS (KEFIR, YOGHURT, COTTAGE COTTAGE CHEESE) IN THE PROCESS OF PRODUCTION OF MILK PROCESSING PRODUCTS: | 1595.71 | 118778.9 | Italy | VILNIUS AIRPORT LITHUANIA | UNILINE LLC |
| 1/27/2022 | 2103909009 | READY SAUCE GENUESE (PESTO ALLA GENOVese) (COMPONENT-BASIL, VEGETABLE BUTTER, NUT, CHEESE, LACTIC ACID, WITHOUT SOD.ETHYL ALCOHOL) WITHOUT CONTENT OF GMO, IN CANS WITH NET WEIGHT 0.780KG ON 6 IN CART. KOR. | 1848 | 11194.9 | Italy | VRONA | IMPORTLOGISTIK LLC |