| 1/24/2022 | 0405101900 | NATURAL BUTTER: SWEET CREAM BUTTER UNSALT, NOT LESS THAN 82% FAT; FAT MASS 83.16%, MOISTURE MASS 15.33/15.83/%, DRY RESIDUE CONTENT 1.00/%. RECIPE: DAIRY PRODUCT MADE FROM FRESH CREAM, PASTEURISE | 100000 | 440803.6 | Argentina | ST PETERSBURG RUSSIA | LAKTOSAN LLC |
| 1/20/2022 | 0405101900 | NATURAL BUTTER: SWEET CREAM BUTTER UNSALT, NOT LESS THAN 82% FAT; FAT MASS 83.16%, MOISTURE MASS 15.83%, DRY RESIDUE CONTENT 1% FORMULA: DAIRY PRODUCT MADE FROM FRESH CREAM, PASTEURIZED, WITH | 50000 | 220402.2 | Argentina | ST PETERSBURG RUSSIA | LAKTOSAN LLC |
| 1/14/2022 | 0405901000 | DEHYDROATED MILK FAT, WITH A FAT CONTENT OF 99.97 WT.%, WITH A WATER CONTENT OF 0.03 WT.%, PRODUCED BY THE SEPARATION AND INVERSION OF FRESH CREAM, DOES NOT CONTAIN CHEM. | 22800 | 146492.6 | New Zealand | ST PETERSBURG RUSSIA | UNIFOODS RUS LLC |
| 1/11/2022 | 0405901000 | DEHYDROATED MILK FAT, MILK FAT MASS MORE THAN 99.8 WT%, MOISTURE MASS FRACTION 0.09-0.1 WT%, PRODUCT BASED ON COW'S MILK FAT PRODUCED FROM FRESH CREAM THROUGH CENTRIFUGING AND SEPARATING PROCESSES | 43700 | 250403.3 | Argentina | ST PETERSBURG RUSSIA | LAKTOSAN LLC |
| 1/14/2022 | 0405901000 | DEHYDROATED MILK FAT, WITH A FAT CONTENT OF 99.97 WT.%, WITH A WATER CONTENT OF 0.03 WT.%, PRODUCED BY THE SEPARATION AND INVERSION OF FRESH CREAM, DOES NOT CONTAIN CHEM. | 22800 | 146492.6 | New Zealand | ST PETERSBURG RUSSIA | UNIFOODS RUS LLC |