1/28/2022 | 0406906900 | HARD CHEESE PARMESAN WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 32 WT%, WITH THE CONTENT OF: FAT 21.8 WT%, MOISTURE IN THE FATT-FAT-FAT 45.0 WT%. FOR APPLICATIONS IN THE FOOD INDUSTRY. DOES NOT CONTAIN GMO. HOLDING PERIOD (MATURITY) 3 MONTHS. | 25006.2 | 167696 | Chile | ST PETERSBURG RUSSIA | PIR PACK LLC |
1/12/2022 | 0406906900 | PARMESAN DOLCE CHEESE, FAT MASS FRACTION, DRY MATTER 34.5%, FAT MASS FRACTION 22.4%, IN CARTONS, MOISTURE CONTENT 35.4%, MOISTURE CONTENT IN LIFT MATTER 45.4%. FOOD PRODUCT, DOES NOT CONTAIN GMO, IS NOT BIOLO | 24992.8 | 161205.4 | Chile | ST PETERSBURG RUSSIA | NEVA MILK LLC |
1/12/2022 | 0406906900 | HARD CHEESE PARMESAN WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 32 MASS.%, WITH CONTENT: FAT 21.8 MASS.%, MOISTURE IN LIFTED SUBSTANCE 44.9 MASS.%. FOR APPLICATIONS IN THE FOOD INDUSTRY. DOES NOT CONTAIN GMO. HOLDING PERIOD (MATURITY) 3 MONTHS. | 25003.6 | 167676.4 | Chile | ST PETERSBURG RUSSIA | PIR PACK LLC |
1/12/2022 | 0406906900 | HARD CHEESE PARMESAN WITH MASS FRACTION OF FAT IN DRY MATTER MIN. 33 WT%, WITH THE CONTENT OF: FAT 22.00 WT%, MOISTURE IN THE LIFTED SUBSTANCE 45.1 WT%. FOR APPLICATIONS IN THE FOOD INDUSTRY. DOES NOT CONTAIN GMO. HOLDING PERIOD (MATURITY) 3 MONTHS. | 25006.3 | 167695.4 | Chile | ST PETERSBURG RUSSIA | PIR PACK LLC |