1/28/2022 | 1602493000 | CANNED FROM MIXTURES OF DOMESTIC PIG PARTS CONTAINING 63 WT.% MEAT IN CAN, GMO-FREE, PO 325 GOST PORK STEW GOST V/C HD MADE FROM HALF CARCASE PARTS COOKING METHOD: STEW | 18864 | 32801.7 | Unknown | Unknown | TDK LLC |
1/19/2022 | 1602493000 | CANNED MIXTURES OF DOMESTIC PIG PARTS CONTAINING 59 WT.% MEAT IN GLASS. IN JARS, WITHOUT GMO, ON 500G.: PORK STEW GOST V/S SP COOKING METHOD: STEW IS MADE FROM PARTS OF HALF CARCASE | 10 | 15.67 | Unknown | UNKNOWN | KALININGRAD MEAT PROCESSING PLANT DEIMA OJSC |
1/20/2022 | 1602493000 | CANNED FROM MIXTURES OF DOMESTIC PIG PARTS, MEAT AND VEGETABLE, (NON-GMO) IN CAN IN CART.COR. ON DER. AND WRAPPED WITH POLYMER FILM. METHOD OF COOKING - STEW. IN THE MANUFACTURE OF FINISHED PRODUCTS, GOODS PLACED UNDER CUSTOMS | 1671.84 | 5038.72 | Unknown | UNKNOWN | YAR INVEST LLC |
1/14/2022 | 1602493000 | CANNED MEAT AND VEGETABLE STERILIZED FROM MIX OF MEAT AND MEAT. OFFAL HOUSE. PIGS CONTAINING MEAT PRODUCT 40% WEIGHT IN CAN, WITHOUT GMO, 340 G PORK RICE PORK WITH PORK IS MADE FROM PARTS OF A HALF CARCASS METHOD OF PREPARATION: | 265 | 324.58 | Unknown | Unknown | SP KORNEVA OLGA VITALIEVNA |
1/13/2022 | 1602493000 | CANNED MIXTURES OF DOMESTIC PIG PARTS, (NON-GMO) IN CAN IN CARD. METHOD OF COOKING - STEW. IN THE MANUFACTURE OF THE FINISHED PRODUCT, THE GOODS PLACED UNDER THE CUSTOMS PROCEDURE OF THE FREE CUSTOMS ZONE, IN RELATION TO WHICH | 509.88 | 1471.56 | Unknown | Unknown | PRODUCT COMPANY LLC |
1/14/2022 | 1602493000 | CANNED MIXTURES OF DOMESTIC PIG PARTS CONTAINING 59 WT.% MEAT IN GLASS. IN JARS, WITHOUT GMO, ON 500G: PORK STEW GOST 1/S SP COOKING METHOD: STEW IS MADE FROM PARTS OF HALF CARCASE | 480 | 625.45 | Unknown | Unknown | IP POPOVA L A |
1/14/2022 | 1602493000 | CANNED MIXTURES OF DOMESTIC PIG PARTS CONTAINING 59 WT.% MEAT IN GLASS. IN JARS, WITHOUT GMO, ON 500G.: PORK STEW GOST 1/S GURMYASO METHOD OF PREPARATION: STEW IS MADE FROM PARTS OF A HALF CARCASE. | 192 | 360.02 | Unknown | Unknown | IP POPOVA L A |
1/14/2022 | 1602493000 | CANNED MEAT AND VEGETABLE STERILIZED FROM MIX OF MEAT AND MEAT. OFFAL HOUSE. PIGS CONTAINING MEAT PRODUCT 40 % WEIGHT IN CAN, WITHOUT GMO, 340 G PORK BARLADE WITH PORK IS MADE FROM THE PARTS OF A HALF CARCASS METHOD OF PREPARATION: | 177 | 194.5 | Unknown | Unknown | IP Styukhin Alexander Ivanovich |
1/14/2022 | 1602493000 | CANNED FROM MIXTURES OF DOMESTIC PIG PARTS CONTAINING 63 WT.% MEAT IN GLASS. IN JARS, WITHOUT GMO, ON 500G: PORK STEW GOST V/S OVA METHOD OF PREPARATION: STEW IS MADE FROM PARTS OF A HALF CARCASE | 192 | 323.1 | Unknown | Unknown | KALININGRAD MEAT PROCESSING PLANT DEIMA OJSC |
1/14/2022 | 1602493000 | CANNED MEAT AND VEGETABLE STERILIZED FROM MIX OF MEAT AND MEAT. OFFAL HOUSE. PIGS CONTAINING MEAT PRODUCT 40 % WEIGHT IN CAN, WITHOUT GMO, 340 G PORK BARLADE WITH PORK IS MADE FROM THE PARTS OF A HALF CARCASS METHOD OF PREPARATION: | 265 | 290.46 | Unknown | Unknown | SP KORNEVA OLGA VITALIEVNA |