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Latest Russia Export Data of Preservatives under HS Code 16 to Ukraine

Find authentic Russia Export Data of Preservatives under HS Code 16 based on shipping to Ukraine. Get detailed Russia Exports to Ukraine by HS Code, Product Description, Unit, Price, Seller & Buyer name, Port of loading & shipment information. Boost your business in Russia Market using an impactful data-driven strategy.

DateHS CodeProduct DetailsNet WeightTotal Value (USD)CountryDischarge PlaceSupplier
1/12/20221604320010CANNED CAVIAR. COMPOSITION OF CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES:372.1318972.5UkraineMOSCOW  RUSSIASMART PRODUCT LLC
1/12/20221604320090CANNED CAVIAR. COMPOSITION OF CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES:2013.049897.82UkraineMOSCOW  RUSSIASMART PRODUCT LLC
1/26/20221605540000CREAM SQUID NET WEIGHT 180G COMPOSITION: BLANCHED CHOPPED SQUID -51% FISH BROTH -17.5%.STARCH-3%.VEGETABLES RESTORED-3% SPICES-0.4%.VEGETABLE OIL-15% EGG YOLK-5 %. SALT-2% SUGAR-3% PRESERVATIVES (SODIUM BENZOATE)58.2238.94UkraineNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/26/20221604320090CAVIAR FISH PRODUCT.BLACK HALIBUT CAVIAR , NET WEIGHT 90 G, COMPOSITION: HALIBUT CAVIAR-90%, SALT-5%, VEGETABLE OIL-4.9%, DOES NOT CONTAIN GMO ;FOOD ADDITIVES: PRESERVATIVE E200 (SORBIC ACID) ) -0.03%, PRESERVATIVES E211 (BENZOATE41.2730.13UkraineNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/26/20221605400009KRIL CREAM NET WEIGHT 180G COMPOSITION: MINCE KRIL-51% FISH BROTH -17.5% STARCH-3% VEGETABLES RESTORED-3% SPICES-0.4% VEGETABLE OIL-15% EGG YOLK-5% SALT-2 % SUGAR-3% PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE) - 0.01% PRODUCT58.2238.94UkraineNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/26/20221604320090CAVIAR FISH PRODUCT, PIECE CAVIAR , NET WEIGHT 120 G, COMPOSITION: ZANDER CAVIAR-90%, SALT-5%, VEGETABLE OIL-4.9%; FOOD ADDITIVES: PRESERVATIVE E200 (SORBIC ACID) -0.03 %, PRESERVATIVES E211 (SODIUM BENZOATE) -0.0399.79395.44UkraineNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/26/20221604320090CAVIAR FISH PRODUCT. CAVIAR DELICATE WITH THE TASTE OF WHITE CAVIAR NET WEIGHT: 120G COMPOSITION: COD CAVIAR-45%, POLLACK CAVIAR-45%, SALT-5% VEGETABLE OIL-4.9% FOOD ADDITIVES: PRESERVATIVE E200 (SORBIC ACID) -0, 03% PRESERVATIVES E211199.581353.82UkraineNIZHNY NOVGOROD AIRPORTLUNSKOE MORE LLC
1/26/20221604131900STERILIZED CANNED FISH: GOST ATLANTIC SARDINE, IN PIECES, BUT UNFILLED, SARDINA PILCHARDUS VIEW; FOR RETAIL, PACKED IN CAN (WITH AN OPENING KEY), WITHOUT DYES AND PRESERVATIVES, WITHOUT GMO, PO 240 GR. EXCLUDING PRIMARY1029623622.4UkraineDONETSK DNR UKRAINEKALININGRAD MEAT PROCESSING PLANT DEIMA OJSC

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You need Export licences, Certificates of conformity, Certificates of origin, and sanitary certificates to export products to Russia. You can drop an email or call us to know about the detailed procedures of Exporting Preservativess from Russia to Ukraine.